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Spice Up Your Life in Grenada
Although Christopher Columbus dubbed the southernmost of the Windward Islands Concepcion during his 1498 trip to the New World, the name didn't stick. Mist-shrouded green peaks of the main island so reminded Spanish sailors of their homeland that they called it Grenada. The island chain, which includes Petit Martinique and Carriacou, is mountainous, with lush rain forests capping the nearly arid conditions at sea level. This varied terrain so near the equator is ideal for growing spices, and nutmeg, mace, saffron and cloves are among the islands' exports. What they can't export is the friendliness. Their courtesy was demonstrated when the Bianca C sank in St. George's harbor. When the boiler explosion on the "Titanic of the Caribbean" shook islanders awake early on Oct. 12, 1961, they rushed to sea and managed to rescue everyone except two crewmen who died in the blast. They took the 670 passengers into their homes, and clothed and fed them until another liner could pick them up several weeks later. The approach to Carriacou passes Sand Island, which is familiar to anyone who's seen ads for premium products with an idyllic line of palm trees on a sandy beach as the background. Beauty continues beneath the waves. Huge sea fans with nary a fin-kick wave gracefully in divers' wakes. Topside and underwater temperatures are in the low-80s F, and the horizontal visibility can exceed 60 feet. Electricity is 220 volts at 50 cycles, so don't expect U.S. electric alarm clocks to wake you up on time. And don't necessarily expect to wake up at all if you sample too much "jack iron" homebrewed rum. A much safer gamble is the nation's only legal one -- betting on crab races.
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